Argh

I felt so disoriented just now during my work. I hate the fact that I need two weeks to fully adapt to an environment. Please let me adapt as soon as possible!

New table arrangements, new menu, new closing procedures, new opening procedures, new shifts. Argh. So many new things. Thank goodness for short shift tomorrow. But I have to wash out all my sweaters, just for split shift's sake. Happy washing tomorrow. Big possibility of washing my apron + shirt too.

And whenever I ask what to do with the item on my hand, there'll always be this reply, "bring it home.". Thank you so much. I could open a Shokudo restaurant one day if I was to bring everything home.

Please guide me more tomorrow. (Or rather, later~) Thank you.